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"Burger Genius" 8 Finalists |
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Name: Taryn Bailey
Occupation: New York Life Agent
Hobbies: Sing, dance, travel
Born: Honolulu, Hawaii
Live: Aiea
Why love us? Like all the possible combinations, it keeps burgers interesting
Burger Name: The Vineyard
Beef: Wagyu Beef
Cheese: Brie
Sauce: Cabernet wine sauce
Toppings: Roasted red peppers, sliced red onions, sundried tomatoes, mesclun greens
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Name: Erlaine F. Bello, MD
Occupation: Internal Medicine and Infectious Diseases, also Program Director for the University of Hawaii Internal Medicine Residency Program, Associate Professor in the Department of Medicine, John A. Burns School of Medicine
Hobbies: Scrapbooking: paper and digital
Born: Honolulu
Live: Honolulu
Why love us? Burgers in general make my husband happy. Also healthy alternatives to beef available, wide choice of fresh, creative toppings, outside seating, ready parking ...but in all honesty for me it's the sweet potato fries!
Burger Name: Twilight - The Vampire
Beef: Chuck
Cheese: Sharp Provolone
Sauce: Red Relish
Toppings: Tomato Slice, Roasted Red Bell Peppers, Red Leaf Lettuce
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Name: Chantellie Leon Guerrero
Occupation: Organ Donor Center of Hawaii & Honolulu Coffee Company
Hobbies: Beach, Volleyball, Boxing, and Movies
Born: Oahu
Live: Kalihi Valley
Why love us? I love that there's different toppings and a variety of ways to making an awesome burger!
Burger Name: Midnight Delight
Beef: Ground Chuck
Cheese: American cheese
Sauce: Garlic and Mayo
Toppings: Applewood smoked bacon, fried egg, chili, grilled onions
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Name: Chris Yozamp
Occupation: Realtor with Prudential Locations for 16 years. She's also been able to keep up with requests, which has started to snowball lately, from people who have hired her for her innate ability and skill with all things "domestic" - from her gourmet cupcakes, to personal shopping, decorating/staging and intimate themed and unique catering experiences.
Hobbies: Pole dancing for fitness, foreign travel, swimming with wild
Born: Elgin, Illinois but was raised in San Jose, California and moved to Hawaii in 1992.
Live: Was born in Elgin, Illinois but was raised in San Jose, California and moved to Hawaii in 1992.
Why love us? Let me give you the "juicy" details as to why I love Burgers on the Edge... When I'm in a "pickle" and can't "mustard" the energy to cook, I can easily drive on over to Burgers on the Edge and can relax and "relish" my burger dining experience. I then can go hit the "ground" running as I "ketchup" and work my "buns" off at my office down the road. It is an excellent restaurant and I love that they will "lettuce", the consumer, be the creator of our burger from their endless possibilities or their already ingenious creations. It is "rare" in Hawaii to have such outstanding ingredients and combinations to choose from and other burger joints just don't make the "cut". I know, I know, I'm being totally "cheesy" about this, right? But really in all honesty, any way you "slice" it, Burgers on the Edge should give themselves a "patty" on the back for a job "well done"!
Burger Name: Bourguignon Burger
Beef: Chuck Beef
Cheese: Parmesan
Sauce: Cabernet Wine Sauce
Toppings: Apple wood smoked bacon, Caramelized onions, Sauteed mushrooms, sauteed carrots
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Name: Doris Gilbert
Occupation: Image file clerk
Hobbies: Crafts and Scrapbooking
Born: Honolulu, Hawaii
Live: Makiki
Why love us? The ability to create your own burger with your favorite meat and toppings.
Burger Name: Bento Burger
Beef: Ground Chuck
Cheese: Swiss
Sauce: Teriyaki
Toppings: Fried egg, spam, manoa lettuce
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Name: Keli'i Heen
Occupation: Key account Manager/Wine Specialist
Hobbies: Eating, Drinking, long walks on the beach
Born: Kailua, HI
Live: Honolulu
Why love us? The high quality of products coupled with a massive amount of choices always allows me to get the burger I want no matter what kind of mood I'm in. If I could only get a nice glass of Chardonnay with my burger it would be a perfect world.
Burger Name: El Diablo
Beef: Pepper Crusted Ground Chuck
Cheese: Pepper Jack Cheese
Sauce: Chipotle Aioli
Toppings: Grilled Pablano
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Name: Travis Kimura
Occupation: Payroll / Accounting Clerk
Hobbies: Love to cook, expecially for family and friends. Shares a small craft business with his mom called Creations By Kimura and specialize in handmade christmas ornaments, bags, totes, etched glassware, jewelry, and gift sets. When not cooking, Travis hangs out with family or beach fishing.
Born: Honolulu
Live: Pauoa Valley
Why love us? Love the quality of ingredients and have the freedom to make a burger they way I like and that fits my tastes perfectly!
Burger Name: Miso Hungry Burger
Beef: Wagyu Beef
Cheese: Tilamook Cheddar
Sauce: Broiled misoyaki miso sauce
Toppings: Green leaf lettuce, tomato slice, sliced red onions
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Name: Eric Young
Occupation: Engineer for the Navy
Hobbies: Concerts, help promote BAMP project, travel around the world (Asia, australia, europe), play basketball
Born: Honolulu
Live: Maikiki
Why love us? Its the wagyu beef at a reasonable price, made fast and the way I like it!
Burger Name: Thai-rific Burger
Beef: Wagyu Beef
Cheese: Swiss
Sauce: Thai sweet chili sauce
Toppings: Mesclun green, crispy onion, smoke bacon
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